Oven-baked with bacon and Swiss cheese.
Served with toasted almonds and fruit preserve.
With choice of sauce; hot, BBQ, teriyaki, or dry rub. With Ranch dressing and celery.
All sandwiches and burgers are served with a choice of French Fries, Potato of the Day, or Rice. Onion Rings + $2.
Add House Salad, Caeser Salad $6.00
10” Pizza topped with red sauce or olive oil and garlic. Three toppings max.
Petite Top Sirloin served with mushrooms and bordelaise.
Add Cheese for $1.00
Topped with mozzarella & Italian herbs.
Add Chicken $6.00 or Tuna* $8.00
All pasta entrees served with hot buttered French roll.
Fresh pasta layered with ricotta, mozzarella and romano cheese, beef, and Italian sausage covered with cheese and red sauce.
Fresh pasta layered with ricotta, mozzarella and romano cheese, roasted red peppers, mushrooms, and spinach, covered with cheese and red sauce.
With homemade marinara sauce.Add homemade meatballs for $6.
Fresh pasta, cream, parmesan, and spices.Add Chicken $6 Add Shrimp $8.
Served with choice of potato, rice or vegetable.
Served Golden Brown with cocktail sauce.
Fresh over a bed of rice, served with sundried tomato-basil compound butter.
10 oz Angus N.Y. strip Served with sauteed mushrooms.
Split plate fee may apply $6. 20% gratuity may be added for groups of 5 or more and split checks.
* These items are cooked to order. Consuming raw or undercooked meat, shellfish, fish, poultry, or eggs may increase your risk of foodborne illness.